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Today I have a treat for you. I’m going to share with you my secret weapon for party appetizers. This appetizer mixes up quickly and easily and goes like hot cakes, because they taste SO GOOD!
It all starts with 5 easy to get your hands on ingredients.
Cut up the cucumbers diagonally and set aside.
No one will notice if you munch a few.
Using a skinny loaf of French bread, cut into slices using an electric knife. (I always cut bread with an electric knife, especially homemade.)
Let the cream cheese soften, add three spoonfuls of Greek yogurt, and a packet of Italian dressing seasoning. French bread? Greek yogurt? Italian seasoning? I guess I forgot to mention that this was a very culturally diverse appetizer. 🙂
After I prep the bread, cucumber slices, and filling, I set aside until just before the party starts. These things taste best fresh!
Last time I made these was for a girls night celebrating a friend moving away. We had an awesome spread, thanks to lots of help! I’m happy to say the cucumber sandwiches were a hit. They always are!!
There you go. Put this recipe in your back pocket for your next party!
From my home to yours,
Mary
Yum! These also have great flavor (and color) if you sprinkle them with a little dried dill! We’re been gobbling ours up straight out of the garden!
I do something very similar but use the little rye cocktail bread loaf so they are all square uniform slices and sprinkle with dry dill on top. Have also used veggie flavored soft cream cheese. Always a hit!
Mmmm! Your variations sound good too. So easy to get these right!