New Baby Penne Rigate – aka "New Baby Pasta" {Freezer Meal}
Author: Mary Johanson - CreatingMarysHome.com
Recipe type: Pasta
Cuisine: Italian
Prep time:
Cook time:
Total time:
Serves: 8-10 servings
Ingredients
1 pound Italian sausage
1 jar spaghetti sauce
1 jar Alfredo sauce
2 teaspoons basil
1 teaspoon oregano
2 teaspoon garlic
½ cup milk
2 teaspoons sugar
16 oz Penne Rigate Pasta
1-1.5 cups mozzarella cheese
Instructions
In large pot, brown sausage and remove grease.
In same pot with sausage, add other sauce ingredients - sauces, spices, milk, and sugar. Bring to a low boil for 1-2 hours, stirring occasionally.
While sauce is reducing, cook pasta according to package instructions.
Mix pasta and sauce together in a 9x13 pan.
Top with cheese. (Freeze now if you want.)
Cover with foil and bake for 20 minutes at 350. Remove foil and bake for 10-15 more minutes or until cheese is bubbly and golden brown. (If baking FROZEN pan, cook for 20 or so minutes longer while still covered.)
Recipe by creatingmaryshome.com at https://creatingmaryshome.com/new-baby-penne-rigate-aka-new-baby-pasta-freezer-meal/